- Burger King
- $28,900.00 -43,070.00/year*
Hospitality - Food Services
2503 Evangeline St
Burger King - 1408 N. Hervey - [Restaurant Manager / Team Leader / Assistant Manager] Directs efficient and accurate preparation and sale of products to maximize guest satisfaction. Ensures preventive maintenance of restaurant facility and equipment is completed. Motivates and directs team members to exceed customer expectations with fast and friendly service in clean surroundings. Provides coaching and feedback to Team Members; Shift Coordinators and Assistant Managers...Bring It >>
Associated topics: assistant general manager, deli manager, director food and beverage, general operations manager, gerente de cocina, partner, restaurant leader, shift leader, shift manager, supervisor
* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.